Connection
We work with Paul Cooper and his team at Bianchet Bistro at Bianchet Winery in the Yarra Valley and his catering company, Edge Hospitality. Paul has pivoted during the Victorian
Mister Sandrino in Melbourne's Hawthorn is a wine bar, bottle shop, restaurant and deli. During COVID-19 it's also pivoted to offer a takeaway and delivery option. We work with the
We are working with Sarah Leung, founder of Alg Seaweed to establish and maintain the brand as a go-to premium seaweed product brand for snacks and cooking. We've work with Sarah: To
In 2019, we worked on a three-month contract with chef Bridget Francis on her Curry Favour fresh curry pastes. We worked with Bridget on: Curry Favour's brand voice, its narrative
We love our work with Maidenii Vermouth! We work with them on their social media content. Create the Friends of Maidenii campaign with them. Write press releases and maintain media
We work with Mount Zero Olives and create their monthly Mount Zero Hero campaign with them. The campaign highlights Mount Zero's customers, tells their stories and they share a recipe
We work with Prince Wine Store in South Melbourne and their wholesale business Beaune & Beyond. We create regular content on their social media platforms regarding their wines, wine offers,